We are open as usual, for bookings
and enquiries please call.

To Start

Homemade soup of the day

Served with Crusty Bread


Lightly Dusted Calamari

Accompanied by garlic aioli


Chicken Liver Parfait

Caramelised onion chutney & crostini


Prawn & Crayfish Cocktail

Bloody Mary Sauce served on a bed of leaves


Breaded Portobello Mushroom

Parmesan Cream Sauce & Pesto


To Follow

Creamy Garlic Chicken

Creamy potatoes and seasonal buttered French Beans


Chilli Prawn Linguine

Prawns, chilli, herbs, rocket & tomatoes


North Atlantic Cod & Chips

Mushy Peas and Tarte Sauce


Stuffed Aubergine

Lightly spiced rice, puy lentils and carrot puree (V)


Steak & Ale Pie

Our popular pie served with chips, vegetable and rich gravy


Wild Boar & Apple Sausages

Bubble & Squeak and caramelised onion gravy


8oz Venison Steak

Black cherry and port jus, vegetable medley & sauté potatoes


8oz Rib Eye

Tender & full of flavour


8oz Fillet

Lean & Tender


All served with fried, garlic herb mushrooms, onion rings and roasted tomato

Add a sauce

Peppercorn, stilton or chilli garlic butter


Prawn & Crayfish Salad

Bloody Mary dressing


Jerk Chicken, Caribbean Coleslaw Salad

Served with fries, onion rings and salad garnish


Bacon and Cheese Burger

Served with fries, onion rings and salad garnish


Spicy Bean Burger

Served with fries, onion rings and salad garnish



Served with salsa, sour cream, guacamole and jalapenos (to share)


Add pulled pork



All of our pizzas are made in house with a thinly rolled flatbread base.

Chorizo, Pepperoni, Ham and Chicken


Pepperoni, Mushroom & onion


Cherry Tomatoes, Mushroom, Pesto and Basil



French Fries


Vegetable Selection


Pan Fried Garlic mushrooms


Mixed Salad


Handmade Battered Onion Rings